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Meat Tenderizer (Kachri Powder)
₨ 40 – ₨ 70
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50g
Metha Soda (Baking Soda)
₨ 30 – ₨ 45
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100g
Nutmeg Jaifel
₨ 80 – ₨ 400
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Sabut Mirch
₨ 70 – ₨ 140
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Sabut- Dhania(Coriander Seeds)
₨ 55 – ₨ 110
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50g
Safed Zeera (White Cumin)
₨ 120 – ₨ 240
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50g
Taiz Pata (Bay Leaf)
₨ 30 – ₨ 60
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Tatri (Citric Acid)
₨ 40 – ₨ 70
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Til Ke Beej (White Sesame Safed)
₨ 65 – ₨ 130
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Tukh Malanga (Basil Seeds)
₨ 75 – ₨ 150
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50g
White Mirch Powder (White Pepper Powder)
₨ 270 – ₨ 540
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50g